Moringa

Moringa

moringa oleifera 

Tender perennial in the borage  family, Boraginaceae

Fast-growing tree from southern Asia, sometimes described as the “miracle tree,” “drumstick tree,” or “horseradish tree.”  It is prized for its multi-tool facets in the garden and farm.

Here in North Texas it will die down to the ground.  You can mulch the tuberous roots or bring them inside for the winter.  Loves the heat and is drought tolerant. 

Grows:  12-15 feet tall in first year

Moringa  will tolerate poor soil 

Plant size will be 18”-24” inches

Why you want this plant;  

• Considered  the most nutrient-dense terrestrial plant  and is like having a Multi-vitamin in your yard.

• Has been used to reverse malnutrition on three continents

• Every part of plant is edible 

• Oil from the seed does not go rancid and is an anti-oxidant

• Oil is used in  foods, perfume, and hair care products, and as a machine lubricant

• Seeds also clean water

• The leaves are cooked and used like spinach, and dried and powdered for use as a condiment.  

Grow your own superfood and benefit from the essential vitamins, minerals, and antioxidants while you make your salads, smoothies, or cooked dishes.